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Half Tray: 20 pieces. Full Tray: 40 pieces.
Puri shells, yellow peas (boiled), potatoes (boiled and mashed), tamarind pulp, green chilies, cumin powder, chili powder, salt, chopped onions, chopped coriander leaves, mint leaves.
Full Tray: 40 people, Half Tray: 20 people
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