Goat Biriyani

Ingredients Used

Basmati rice, goat meat (bone-in, cut into pieces), onions, tomatoes, garlic, ginger, green chilies, yogurt, mint leaves, cilantro, lemon juice, garam masala, biryani masala, cumin seeds, bay leaf, cinnamon stick, cardamom pods, cloves, turmeric, red chili powder, saffron (optional), ghee or oil, salt, water, fried onions (for garnish).

Serving Size

Full Tray: 25-30 people, Half Tray: 8-10 people