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Half tray- 30 pieces Full Tray - 60 pieces
Beef mince, chana dal (soaked and boiled), ginger, garlic, onion, green chilies, cinnamon, cardamom, cloves, black peppercorns, cumin seeds, coriander powder, egg (for binding), oil (for frying).
Full Tray: 60 people, Half Tray: 30 people
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